This recipe stemmed out of requests from our original potato chips recipe. I had to make a large batch because they were eaten up so quickly.
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Chips are often rich in carbs fat and sodium and they dont contain many other nutrients.
How to make healthy salt and vinegar chips. Crispy homemade salt and vinegar potato chips you can make from scratch. These healthy dehydrated salt and vinegar squash chips are a great alternative to potato chips. Homemade salt and vinegar potato chips are simple and delicious.
In a bowl submerge potato slices in vinegar. These salt and vinegar squash chips are a healthy crunchy snack. Extra crispy tangy sweet potato chips with a salt and vinegar kick.
Ive been dying to make salt and vinegar potato chips from scratch for years but every single recipe called for powdered vinegar. Views and readers wanted to know how to make salt and vinegar chips at home. Recipe now updated to give these potato chips that lip smacking flavor thanks to vinegar powder just like store bought chips.
For the longest time ive had make my own potato chips on my bucket list. Drain and wipe out bowl. I have a few store bought favorites and i generally stick with what i like.
Salt and vinegar chips should consequently be consumed in limited amounts. Carefully slice 3 gold potatoes into inch 3 mm slices using a knife or mandoline. Recipes for baked potato chips and fried potato chips provided.
Soak for 15 to 30 minutes. These 3 ingredient homemade chips are baked not fried and so easy to make for healthy snacking. Im not the kind of chick who regularly makes her own potato chips.
Like these easy salt and vinegar potato chips. And yes they probably would be much more puckery if i used powdered vinegar but lets be realits really hard to find in stores. Toss slices with oil and salt.
They have a touch of olive oil but not enough to make them greasy. Soaking for 15 minutes yields a mild vinegar flavor if you prefer a bigger acidic punch soak for 30 minutes lay slices flat on paper towel pat dry. A candy thermometer.
A mandoline will make it easy to cut uniform thin chips. Even heart healthy chips arent usually good for you unless youre making your own at home. In a large bowl coat chips with vinegar so all are submerged allow to sit for 30 minutes the longer they sit the more vinegary they will taste.
The great thing about this recipe is you know whats going into your potato chips instead of the. Or omit the vinegar powder and sprinkle with different seasonings like onion powder and chives.
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